Recipe for the quickest and best pie crust you'll ever make. Thanks to a hero gone but not forgotten, Capt. Schenkein and his grandmother. Recipe originally printed in the fireman's Grapevine magazine April 2004.
A quick, easy recipe for a version of quiche that even men don't have a problem eating. If you're worried about that old myth, then tell him it's a pie. Either way, it's a winner.
Use a microwave and a blender to make perfect hollandaise sauce every time.
A great kitchen hack that saves money and makes fresh squeezed lemon juice and lemon zest available anytime.
Recipe for a quick, easy, and economical appetizer, or on bread in a kid's school lunch.